もやし (Moyashi)
Mung bean sprouts
- もやし
- Moyashi
- Pitch 3, 0
- ingredients
- plants
- shoots and sprouts
Meaning
もやし (もやし, Moyashi) is Mung bean sprouts — a Japanese food (ingredients, plants, shoots and sprouts).
What is Mung bean sprouts?
Moyashi are bean sprouts, strictly speaking, from mung beans ( Vigna radiata ), but the term may also refer to soybean or other sprouts. They are extensively cultivated and consumed in East Asia. Moyashi are a common ingredient in many Japanese dishes such as stir-fries and soups.