ラム肉 (Ramu-niku)

Lamb

  • らむにく
  • Ramu-niku
  • Pitch 1, 2
  • meats

Meaning

ラム肉 (らむにく, Ramu-niku) is Lamb — a Japanese food (meats).

What is Lamb?

Ramuniku is lamb meat. The lamb has to be younger than 12 months old, otherwise the meat would be called mutton ( yōniku ).