Meaning
付け麺 (つけめん, Tsuke-men) is Tsuke-men, a Japanese food (noodle dishes).
What is Tsuke-men?
Tsukemen is a ramen dish consisting of separate servings of noodles and soup or broth, whereby the noodles are dipped in the soup. Soba and udon often are used in the dish. The noodles are typically served cold, while the soup is typically served hot, which serves to season and moisten the noodles. The noodles can also be served at room temperature. Additional ingredients used in the dish are typically served atop or on the side within the dish of noodles. Some such ingredients include nori , chūshū , menma , tamago , and boiled eggs.