Meaning
楤の芽 (たらのめ, taranome) is Tara-no-me — a Japanese food (plants, shoots and sprouts).
What is Tara-no-me?
Taranome are the shoots of the Japanese angelica tree (楤の木, Aralia elata ) and are eaten in the spring. They are picked from the end of the branches and fried in a tempura batter.