なすの浅漬 (Nasu-no-asa-dzuke)

Pickled eggplant

  • なすのあさづけ
  • Nasu-no-asa-dzuke
  • Pitch 1, 0
  • pickled salted or fermented
  • vegetable dishes

Meaning

なすの浅漬 (なすのあさづけ, Nasu-no-asa-dzuke) is Pickled eggplant — a Japanese food (pickled salted or fermented, vegetable dishes).

What is Pickled eggplant?

Nasu-no-asa-zuke is a pickled eggplant dish.