なすの浅漬 (Nasu-no-asa-dzuke)
Pickled eggplant
- なすのあさづけ
- Nasu-no-asa-dzuke
- Pitch 1, 0
- pickled salted or fermented
- vegetable dishes
Meaning
なすの浅漬 (なすのあさづけ, Nasu-no-asa-dzuke) is Pickled eggplant — a Japanese food (pickled salted or fermented, vegetable dishes).
What is Pickled eggplant?
Nasu-no-asa-zuke is a pickled eggplant dish.