梅漬け (Ume-zuke)

Ume-zuke

  • うめずけ
  • Ume-zuke
  • Pitch 0
  • pickled salted or fermented

Meaning

梅漬け (うめずけ, Ume-zuke) is Ume-zuke — a Japanese food (pickled salted or fermented).

What is Ume-zuke?

Pickled ume (Prunus mume) that are not dried are called umezuke .