Japanese Food Vocabulary
585 dishes & ingredients with readings, pitch accent, and descriptions
Browse 585 foods across 34 categories including Water Animals, Plants, Sweet Dishes, Foreign Foods, Snacks, Ingredients.
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ちんじゃおろうすう[?]
Pepper steak
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ちんすこう[?]
Chinsuko
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ちらしずし
Chirashizushi
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Chocolate
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ちょろぎ
Japanese artichoke
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Fried rice
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Chashu
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Cheese
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Cheeseburger
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Cheesecake
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Chuhai
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ちゅうかどん
Chukadon
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ちゅうとろ
Chutoro
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だがし
Dagashi
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だいふく
Daifuku
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だいこん
Daikon
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だんご
Dango
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だんごじる[?]
Dango-jiru
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だし
Dashi
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だっしにゅう
Skimmed milk
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だてまき
Datemaki
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どびんむし
Dobin-mushi
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どんぶり;どん
Donburi
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どらやき
Dorayaki
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Doughnut
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えび
Shrimp
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えびちり[?]
Ebi-chiri
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えびフライ
Fried shrimp
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えだまめ
Edamame
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えきべん
Ekiben
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エノキタケ
Enoki mushroom
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ふ
Wheat gluten
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ふぐ
Pufferfish
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ふき
Butterbur
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ふくじんづけ
Fukujin-zuke
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Fries
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Baguette
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ふりかけ
Furikake
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Fruit salad
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ふとまき
Futomaki
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がんもどき
Ganmodoki
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がんづけ[?]
Pickled crab
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がり
Pickled ginger
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げいにく / くじらにく[?]
Whale meat
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げんまいちゃ
Genmai-cha
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ぎんなん
Ginkgo seeds
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ぎんざけ
Coho salmon
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ごぼう
Greater burdock
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めし
Cooked rice
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ごほんがぜ[?]
Starfish
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ごかぼう
Gokabō
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ごま
Sesame seeds
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ごまどうふ
Goma-dofu
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ごましお
Goma-shio
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ぐんかんまき
Gunkanmaki
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ぎょるい
Fish
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ぎょかいるい[?]
Seafood
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ぎょらん
Fish roe
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Gyoza
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ぎゅうどん
Gyu-don